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Home > Vitafriendspku > Recipes > Puff Pastry
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Puff Pastry

  • RECIPE MAKES: 2 portions
  • PREP TIME: 30 minutes (+50 minutes resting time)
step 1

Dissolve the salt in the water.

step 2

Mix the Fate Low Protein All-Purpose Mix and cold butter together gently with your fingertips so that pieces of butter remain.

step 3

Add the salted water to the dough and form into a ball (don’t handle the dough too much, as this will make it break when you try and roll it out).

step 4

Wrap the dough in cling film and rest in the fridge for 10 minutes.

step 5

Dust your worktop with Fate Low Protein All-Purpose Mix. Remove the pastry from the fridge.

step 6

Roll the pastry out into a rectangle which is 3 times as long as it is wide. Fold 1/3 of the pastry into the centre on one side and the other 1/3 of the pastry into the centre on the other side.

step 7

Repeat step 6 four times.

step 8

Your pastry is now ready to use. 

Top Tip: You can use your puff pastry to make Millefeuille or a Tarte Tatin. Both recipes are available on

Fate Low Protein All-Purpose Mix is a food for special medical purposes and should be used under medical supervision.

This recipe has been specifically designed for a low protein diet. Refer to labels for allergen and other product information.

  • 2g Salt
  • 45ml Water, cold
  • 125g Fate Low Protein All-Purpose Mix (plus extra for dusting)
  • 100g Butter, cold