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Home > Vitafriendspku > Recipes > Maple Roasted Parsnips
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Maple Roasted Parsnips

  • RECIPE MAKES: 2 portions
  • PREP TIME: 5 minutes
  • COOK TIME: 35 minutes
step 1

Preheat the oven to 190°C fan/210°C/gas mark 6.

step 2

Place all the ingredients in a sandwich bag and coat the parsnips by squishing the bag.

step 3

Leave to marinate for 10 minutes.

step 4

Pour the contents of the bag onto a baking tray and bake for 35 minutes.

This recipe has been specifically designed for a low protein diet. Refer to labels for allergen and other product information.

  • 2 Parsnips, quartered lengthways
  • 1 tbsp Olive oil
  • 2 tbsp Maple syrup