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Home > Vitafriendspku > Recipes > 'Chocolate' Frosting
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'Chocolate' Frosting

  • RECIPE MAKES: Enough to ice 15 cupcakes or 1 large cake
  • COOK TIME: 20 minutes
Step 1

Melt the Vitabite in a heatproof bowl over a pan of boiling water and set aside to cool.

Step 2

Beat the butter in a large bowl until soft. Add the icing sugar and beat until smooth.

Step 3

Fold the cooled, melted Vitabite into the butter and icing sugar mixture until combined.

Step 4

If the mixture is too thick, stir in a small amount of ProZero.

Serving Suggestion:
Spread on top of a low protein cake or cupcake!

ProZero and Vitabite are foods for special medical purposes and must be used under medical supervision.

  • 7x25g Vitabite
  • 80g Butter, at room temperature
  • 200g Icing sugar
  • 20ml ProZero (to loosen)