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Brain Balls
- RECIPE MAKES: 12 brain balls
- COOK TIME: 22 minutes
Method
Step 1
Place the Freedom Mallows Vegetarian Vanilla Marshmallows and butter in a microwave-safe bowl and cook for 2 minutes or until melted.
Step 2
Add the popcorn and mix with a spatula until combined.
Step 3
Allow to cool for 5 minutes, using your hands form 12 brain balls.
Step 4
Using ther Dr Oetker Writing Icing Brights tube, draw lines over the brains to resemble veins.
This recipe has been specifically designed for a low protein diet. Refer to labels for allergen and other product information.
Ingredients
- 150g Freedom Mallows Vegetarian Vanilla Marshmallows
- 20g Butter
- 30g Propercorn Lightly Sea Salted (8.6g/protein per 100g)
- Dr Oetker Writing Icing Brights (red)