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Home > Vitafriendspku > Recipes > Fully Loaded Baked Sweet Potato
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Fully Loaded Baked Sweet Potato

  • RECIPE MAKES: 1 Portion
  • PREP TIME: 5 Minutes
  • COOK TIME: 40 Minutes

0.00
Exchanges
407.00
Calories
Step 1

Pre-heat oven to gas mark 6/200˚C/ 180˚C fan.

Step 2

Place sweet potato on a baking tray, bake for 40 minutes, until soft.

Step 3

Meanwhile, mix Violife creamy orginal and spring onion/chives together in bowl.

Step 4

Once the sweet potato is cooked, cut the top of the potato into quarters.

Step 5

Top potato with Violife creamy ‘cheese’ and onion/chive mixture.

This recipe has been specifically designed for a low protein diet.

Refer to labels for allergen and other product information.

Calories and exchanges are calculated per portion.

LLW, a guide to healthy PKU living.

  • 250g Sweet potato, washed
  • 40g Violife creamy original
  • 20g Spring onion/chives, sliced

CHECK OUT SOME OF OUR FAVOURITE LOW-PROTEIN RECIPES