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Apple
- RECIPE MAKES: 9 Ice Cubes
- PREP TIME: 5 Minutes
- COOK TIME: 5 minutes
Method
Step 1
Place apple into a small pan with 30ml of water.
Step 2
Cook over a low heat for approx. 5 minutes, until soft, stirring occasionally.
Step 3
Blend cooked apple until smooth.
This recipe is freezable!
Top Tip:
Eat or freeze immediately to prevent discolouring.
Ingredients
- 160g Sweet apples peeled, cored & diced
- 30ml Water
Table
